Learning to prune in Armero Adrover

Luis Armero has allowed us to practice pruning some strains that were to start. Something very interesting, since the pruning of the vine, is one of the most important jobs in vineyard. Pruning the system chosen influences the quantity and quality of production.

Pruning is the removal of live plant parts (branches, parts of the trunk and arms) to modify the natural growth habit of the strain, adapting to the needs of the grower in terms of production and profitability.

Is necessary that the plant is balanced in terms of their ability. I.e., that according to its vegetative expression, possess an appropriate number of outbreaks of adequate force to successfully grow their clusters.

Without going into details, We can perform the pruning: Cut Pruning Systems, Long systems Poda Poda and Joint Systems

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